Brio Tuscan Grille

Brio Tuscan Grille
Website: Visit Company Website
Established: 1999
Employees: 3,500
HQ: Columbus, Ohio
Reviews: 0 Reviews
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Brio Tuscan Grille Job Description

Brio Tuscan Grille is part of Bravo/Brio Restaurant Group (BBRG) which offers a lunch and dinner along with a Kid’s menu. They also offer a brunch menu on weekends. Brio Tuscan Grille’s food is simply prepared with care and love as the main ingredients. The company is known for its specialty steaks, pastas, and flatbreads. Its employees are provided with excellent benefits that consist of medical insurance, short & long term disability insurance, life insurance, dental & vision insurance, medical expense reimbursement plan, dependent expense reimbursement plan, and a fun & exciting work environment.

Brio Tuscan Grille Job Positions and Duties

  • Brio Tuscan Grille Server Job Description

Brio Tuscan Grille server must follow the work procedures of the company. The individual must have a passion to serve in the food industry. He/she must be above 18 years of age, possess a valid driving license, able to work in flexible working hours. The server must be able to perform tasks like clean the table, knowledge in operating the food equipments, greet the guest as they come in, get their order, and escort the guest when they leave. He/she must be aware of the health policies of the company while serving the food. The job benefits of the company consist of medical insurance, short & long term disability insurance, life insurance, dental & vision insurance, medical expense reimbursement plan, dependent expense reimbursement plan, and a fun & exciting work environment.

Brio Tuscan Grille Server Hourly Salary: NA

  • Brio Tuscan Grille Restaurant Manager Job Description

Brio Tuscan Grille restaurant manager main job responsibility is to ensure the smooth functioning of the operations in the restaurant which has been assigned. The individual must be able to hire and train new hotel staff, interact with the guest to get their feedback on the food and service, create more profits for the company, and ensure the safety of the workers and guest. The job benefits of the company consist of medical insurance, short & long term disability insurance, life insurance, dental & vision insurance, medical expense reimbursement plan, dependent expense reimbursement plan, and a fun & exciting work environment. The restaurant managers must posses 5 years of previous management experience, excellent communication skills, and work on flexible hours, and profit and loss knowledge.

Brio Tuscan Grille Restaurant Manager Yearly Salary: NA

  • Brio Tuscan Grille Sous Chef Job Description

Brio Tuscan Grille sous chef must have a minimum of 5 years of previous management experience in a hotel chain industry and be able to work in a hot environment. The individual must ensure the smooth functioning of the operations in the restaurant kitchen which he/she has been assigned. The individual must be able to hire and train new kitchen staff, interact with the guest to get their feedback on the food, create new food items that can get more profits for the company, and have knowledge on how to operate the food equipments in the kitchen. The job benefits of the company consist of medical insurance, short & long term disability insurance, life insurance, dental & vision insurance, medical expense reimbursement plan, dependent expense reimbursement plan, and a fun & exciting work environment.

Brio Tuscan Grille Sous Chef Hourly Salary: NA

  • Some Other Positions

Other job positions at Brio Tuscan Grille include being that of a crew trainer whose main job role is to train new restaurant staff on their daily tasks.

Brio Tuscan Grille Job Application Form Online

Brio Tuscan Grille’s official website http://www.brioitalian.com/index.html allows users to browse for different available career opportunities and job positions at different locations where applicants can easily look and apply for whatever job position they desire as long as they are qualified for it.

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