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Palm Restaurant

Palm Restaurant

October 20, 2010 //  by Publishing Team//  Leave a Comment

Palm Restaurant Job Description

The Palm Restaurant is one of America’s finest restaurants. With its continuing expansion, Palm Restaurant is looking for qualified and highly skilled individuals to become part of the Palm Team in providing excellent customer service and quality foods in accordance to the company’s standards for service and food quality.

Palm Restaurant Job Positions and Duties

  • Palm Restaurant Bartender Job Description

Bartenders at Palm Restaurant have the main duty of serving food and alcoholic beverages to customers at the bar using the procedures implemented by the restaurant. They also need to prepare all alcoholic beverages for servers right at the service bar window and must ensure that they provide these according to the standards of Palm Restaurant in a very friendly manner. Apart from serving drinks, bartenders at Palm Restaurant also need to greet guests promptly upon arrival, provide the restaurant’s menu list and take the customer’s food or beverage orders.

Palm Restaurant Bartender Hourly Salary: $8.65

  • Palm Restaurant Dishwasher Job Description

Dishwashers at Palm Restaurant are responsible for maintaining the interior and exterior of the building and must make sure that the dish machine is properly used and cared for using the company’s standard maintenance procedure. Dishwashers are also required to keep a clean and fresh supply of china, silverware, utensils, and glassware for the kitchen use. These kitchen functions may change over the course of work shift but all standards responsibilities are to be maintained in accordance to the company’s procedural guidelines. Dishwashers are expected to wash all items one hundred percent clean every time during their shift and must restock all necessary items for performing their job such as soap, cleaning utensils, rags, and other related items.

Palm Restaurant Dishwasher Hourly Salary: $6.25

  • Palm Restaurant Helper Job Description

The main duty of Helpers at Palm Restaurant is to provide assistance to on –duty Saute Cook and Chef. They also need to perform a variety of tasks including setting up and preparing the work station, receiving kitchen supply and food stocks, preparing ingredients, and other minor kitchen duties. Helpers must also ensure that they follow the right recipe to ensure product consistency and maintain the quality standard. They must also follow the preparation par list and prioritize production accordingly to avoid product run outs. Helpers are also required to clean and maintain the preparation area and ensure that the company’s standards for health and food safety are duly implemented.

Palm Restaurant Helper Hourly Salary: $6.00

  • Palm Restaurant General Manager Job Description

General Managers at Palm Restaurant are basically responsible for maintaining the sustained success and development of the restaurant measure by the volume of the store’s total revenue as well as the net income in relation to the company’s goals and sales objectives. General Managers are responsible for maintaining all aspects of the restaurant’s operation including purchasing of food and beverages, implementing quality and cost control, kitchen production, ensure employee’s productivity, manage and train the work staff according to the company’s standards in operation and or production. Above all, General Managers need to execute the company’s marketing plan and make sure that it will have the expected results as planned.

Palm Restaurant General Manager Salary: $48,000

  • Palm Restaurant Assistant General Manager Job Description

Assistant Managers at Palm Restaurant are expected to provide a hundred percent managerial support to the restaurant’s general manager and must also be equally committed with regards to implementing store policies, marketing strategies, operating procedures, customer service, staff training and development, and the determination in achieving the budgeted goals and profit growth. Assistant General Managers also have to assume the role as a Training Manager and during the absence of the General Manager, he or she will also have to be responsible for the entire operation of the restaurant. Assistant Managers are also expected to have the proficiency in supervising and managing operations to attain the targeted goals for food and beverage costs as well as in providing support when it comes to food handling, waste control, and setting sales forecasting.

Palm Restaurant Assistant General Manager Salary: $42,000

Palm Restaurant Job Application Form Online

To find out more about the career opportunities, compensation, and employees’ benefits at Palm Restaurant, you can visit http://www.thepalm.com/Careers where you can browse for other information you may need to consider when applying at the company. To browse for available job positions either hourly or management opportunity, visit http://www.knowledgeworkers.com/careers/thepalm.php where you can also apply online for the job position you can qualify for.

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